Wednesday, February 22, 2012

Dessert Kabobs

Here is what you need:
- strawberries
- large marshmallows
- Sara Lee frozen pound cake
- semi-sweet chocolate chips
- kabob sticks

Wash the strawberries and cut off the tops. Cut the cake into 1 inch squares. Have the kids put all of the treats on the stick. Melt the chocolate in the microwave or on the stove. Lay the kabobs on a cookie sheet covered with wax paper. Drizzle with chocolate. Put in the refrigerator for the chocolate to set.





These are fun and easy and kids will love to help make them. They are a lighter, healthier dessert choice and perfect for summertime (or any time of year).

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